Professional Oven Cleaning Online Course

Become a Professional Oven Cleaner

This comprehensive online course covers everything you need to know to start or grow a professional oven cleaning business. From chemical safety and non-caustic techniques to specialist AGA cleaning and running a profitable round, this course is built to professional depth.

What You'll Learn

• Oven types, components, and how to approach each clean
• Chemical safety, COSHH compliance, and PPE selection
• Eco-friendly and non-caustic cleaning methods
• Dip tank and caustic soak systems
• Manual cleaning techniques for all oven types
• Glass, seals, and delicate surface care
• Extractor hoods and filter cleaning
• AGA and Rayburn specialist cleaning
• Commercial kitchen oven cleaning
• Microwave and small appliance cleaning
• End of tenancy oven cleans
• Insurance, legal basics, and business setup
• Quoting, pricing, and running your business
• Customer service, aftercare, and building a round

Course Details

• 16 in-depth modules
• Final assessment exam (70% pass mark)
• Certificate of completion upon passing
• Downloadable reference materials included
• Study at your own pace — lifetime access
• Suitable for CPD and professional development purposes

Delivered entirely online through the CCMTec Academy. Access your course instantly after purchase.

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Important: Course content is delivered via your CCMTec account. You will need a customer account to access the modules after purchase. If you do not already have one, please create a free account here before or during checkout, using the same email address you use to purchase.